Chill, Seal and Pour!! No need for a messy ice bucket with our Euro Chill Stick! By incorporating high quality aeration with built in chilling, you deliver a fully aerated, perfectly chilled glass every time! Simply place the stick in the freezer for about 2 hours and then insert it into your wine bottle. The stick cools your wine, while the rubber stopper seals the bottle for freshness. Then use the handy wine pourer located at the top of the Chill Stick to easily pour your wine.
How to use:
- Place the wine cooling stick in the freezer for at least 2 hours.
- Pour out enough wine to allow the wine cooling stick to be inserted into the bottle.
- Insert the stick into the bottle to cool wine.
- Pour the wine through the pourer and then you can enjoy the perfect wine.